Food & Agriculture · IN
Community Kitchen Of Monroe County Inc
Community Kitchen Of Monroe County Inc reported paying Vicki Pierce, Executive Director, $79,782 in total compensation (FY 2023).
That places Vicki Pierce at approximately the 50th percentile among 302 similarly sized food & agriculture nonprofits (median $80,299).
$2,142,526Total revenue (FY 2023)
$79,782Total executive compensation
50thPercentile vs. peers
Setting executive pay for this board?
Generate a board-ready comparability report for Community Kitchen Of Monroe County Inc — named comparables, percentiles, methodology, and the 26 CFR 53.4958-6 minutes language a board can use toward the rebuttable presumption.
Build the comparability report →Comparable food & agriculture nonprofits
Compensation is normalized to IN cost of living (BEA Regional Price Parities); each organization's reported figure is on its linked 990.
| Organization | State | Revenue | Total comp |
|---|---|---|---|
| Meals On Wheels Of Cheyenne Inc | WY | $2,142,639 | $102,700 |
| Tscra Leadership Development Foundation | TX | $2,143,943 | $21,879 |
| The Good Acre | MN | $2,139,196 | $116,284 |
| Kids Nutrition Company Inc | CO | $2,138,757 | $64,891 |
| Sustainable Organic Integrated | CA | $2,147,253 | $79,215 |
| National Association Of Agricultural | KY | $2,147,514 | $178,808 |
| Washington County Agricultural And Industrial Society Inc | WI | $2,136,117 | $157,128 |
| Little Buns Inc 2 | IL | $2,152,015 | $55,935 |