Food & Agriculture · CT
The Food Bank Of Lower Fairfield County
The Food Bank Of Lower Fairfield County reported paying Kate Lombardo, Exec.director, $105,000 in total compensation (FY 2024).
That places Kate Lombardo at approximately the 44th percentile among 54 similarly sized food & agriculture nonprofits (median $108,842).
$3,453,373Total revenue (FY 2024)
$105,000Total executive compensation
44thPercentile vs. peers
Setting executive pay for this board?
Generate a board-ready comparability report for The Food Bank Of Lower Fairfield County — named comparables, percentiles, methodology, and the 26 CFR 53.4958-6 minutes language a board can use toward the rebuttable presumption.
Build the comparability report →Comparable food & agriculture nonprofits
Compensation is normalized to CT cost of living (BEA Regional Price Parities); each organization's reported figure is on its linked 990.
| Organization | State | Revenue | Total comp |
|---|---|---|---|
| Edmonds Food Bank | WA | $3,497,016 | $113,190 |
| Food Pantries For The Capital District | NY | $3,499,655 | $123,523 |
| Neighbors In Need Inc | MA | $3,358,493 | $76,673 |
| Vnw Circle Of Care | CA | $3,590,377 | $25,418 |
| Shepherds Hope Ltd | IL | $3,601,737 | $39,726 |
| Food Bank Of Eastern New Mexico Inc | NM | $3,266,469 | $61,698 |
| Bountiful Basket Foodshelf Of Eastern | MN | $3,262,708 | $102,740 |
| Our Daily Bread Inc | TX | $3,744,645 | $130,254 |