Virginia Peninsula Foodbank
Virginia Peninsula Foodbank's latest filing in the PeerBasis snapshot reports a Part VII D + F figure of $142,720 for Karen Joyner, Chief Executive Officer (FY 2024). Column F can include amounts from the filing and related organizations.
After indexing supported filing years to 2025 comparison dollars, the subject figure is $146,475. It is higher than the D + F figure for 11 of 36 peer organizations selected under the disclosed tier Same NTEE sector (K31), nationwide + size band 0.77–1.3× revenue (approximately 31%; median $158,245). This is descriptive, not a reasonableness conclusion.
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Review the selected comparables for Virginia Peninsula Foodbank, then prepare a source-linked report and bracketed documentation worksheet for the board to verify and complete.
Review the peer setSelected peer organizations
Actual selection tier: Same NTEE sector (K31), nationwide + size band 0.77–1.3× revenue. Displayed D + F figures from supported filing years are indexed to 2025 comparison dollars with BLS CPI-U; a nationwide tier also uses 2024 BEA RPP as a consumer price-level proxy when both the subject and peer have supported state codes. Unsupported state codes receive no interstate adjustment. Comparison values can differ from the raw filing. Column F may include related-organization amounts.
| Organization | State | Revenue | D + F (2025 dollars) |
|---|---|---|---|
| Community Harvest Food Bank Of | IN | $26,989,668 | $162,205 |
| Food Bank Of Northern Indiana Inc | IN | $26,682,943 | $151,691 |
| Second Harvest Foodbank Of North Central | OH | $26,559,275 | $200,100 |
| Southeast Missouri Food Bank Inc | MO | $26,508,885 | $178,079 |
| Feed America First Of Tennessee | TN | $26,312,706 | $99,221 |
| Northwest Louisiana Food Bank | LA | $26,135,699 | $144,470 |
| Second Harvest Food Bank | CA | $27,827,095 | $257,842 |
| Eastern Illinois Foodbank | IL | $28,304,571 | $143,777 |
View the organization record and available filings on ProPublica