Food & Agriculture · NY
Restaurant Workers Community Foundation Inc
Restaurant Workers Community Foundation Inc reported paying Jayanthi Daniel, Executive Director, $202,305 in total compensation (FY 2024).
That places Jayanthi Daniel at approximately the 100th percentile among 224 similarly sized food & agriculture nonprofits (median $43,845).
$173,324Total revenue (FY 2024)
$202,305Total executive compensation
100thPercentile vs. peers
Setting executive pay for this board?
Generate a board-ready comparability report for Restaurant Workers Community Foundation Inc — named comparables, percentiles, methodology, and the 26 CFR 53.4958-6 minutes language a board can use toward the rebuttable presumption.
Build the comparability report →Comparable food & agriculture nonprofits
Compensation is normalized to NY cost of living (BEA Regional Price Parities); each organization's reported figure is on its linked 990.
| Organization | State | Revenue | Total comp |
|---|---|---|---|
| Emerge Inc | CT | $173,477 | $68,992 |
| Stillwater Mobile Meals Inc | OK | $172,720 | $54,053 |
| Hungry Heroes Incorporated | SC | $171,853 | $72,758 |
| The Lenoir Soup Kitchen Inc | NC | $175,287 | $46,536 |
| Vittles For Vets | VA | $175,714 | $9,042 |
| Novick Urban Farm | PA | $170,617 | $50,922 |
| The Lords Cupboard Community Pantry | IA | $169,482 | $26,892 |
| Fauquier Education Farm Inc | VA | $168,827 | $79,263 |