PeerBasis.org
Food & Agriculture · FL

Buccan Provisions Non-profit Corp

Buccan Provisions Non-profit Corp's latest filing in the PeerBasis snapshot reports a Part VII D + F figure of $46,154 for Zach Bell, Dir. Of Culinary Operations (FY 2020). Column F can include amounts from the filing and related organizations.

After indexing supported filing years to 2025 comparison dollars, the subject figure is $57,412. It is higher than the D + F figure for 29 of 110 peer organizations selected under the disclosed tier Same NTEE sector (K30), nationwide + size band 0.67–1.5× revenue (approximately 26%; median $75,197). This is descriptive, not a reasonableness conclusion.

$899,221Total revenue (FY 2020)
$46,154Reported Part VII D + F figure
29 / 110Selected peers with a strictly lower 2025-dollar figure (approximately 26%)

Preparing executive-pay materials for this board?

Review the selected comparables for Buccan Provisions Non-profit Corp, then prepare a source-linked report and bracketed documentation worksheet for the board to verify and complete.

Review the peer set

Selected peer organizations

Actual selection tier: Same NTEE sector (K30), nationwide + size band 0.67–1.5× revenue. Displayed D + F figures from supported filing years are indexed to 2025 comparison dollars with BLS CPI-U; a nationwide tier also uses 2024 BEA RPP as a consumer price-level proxy when both the subject and peer have supported state codes. Unsupported state codes receive no interstate adjustment. Comparison values can differ from the raw filing. Column F may include related-organization amounts.

OrganizationStateRevenueD + F (2025 dollars)
Berkshires Bounty Inc MA$898,189 $74,384
Augusta Locally Grown Llc GA$918,201 $77,139
Colorado Food Cluster Inc CO$922,102 $118,988
Gleaning Network Of Texas TX$871,442 $47,405
Make Food Not Waste MI$932,478 $62,327
Hopes Corner Inc CA$864,425 $65,565
Healthy Choice Nutritional Program Inc GA$940,735 $71,699
Fresh Food Connect CO$855,572 $118,274

View the organization record and available filings on ProPublica